Description
Milk chocolate from Ecuador 42%: cocoa butter, sugar, shelled cocoa beans, whole milk powder, skimmed milk powder, cream powder. Cocoa content: minimum 42%
Dark chocolate from Venezuela 65%: cocoa butter, sugar, shelled cocoa beans, Madagascan vanilla. Cocoa content: minimum 65%
Honey, almonds, pistachios, lemon, orange
May contain traces of: tree nuts, milk.
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